So I made some brownies for a hiker/hippie friend of mine awhile back. A couple of weeks later, we're with another hiker friend, and my first friend is telling me how great the brownies were.
Our other friend asks, "Were they normal brownies?"
"Yes," I answer, and am about to say something like, "No siree, I don't do low-fat, low-sugar, or low-cal when it comes to sweets and desserts!"
Then I realize he's asking if they were legal brownies.
Heh. For me, "normal" means they weren't made with Splenda, egg substitute, or non-fat milk products.
It's good to be a geek.
(Though ... I do need to get out of the kitchen and into the woods more often ...)